Glucopsyll (pronounced gluco-sill, often mispelled as glucosyll or glucopsyl) is emerging as one of the leading carbohydrate blockers/ appetite suppressants on the market.
If you haven’t heard of this product, you are not alone, but this is a gem of a diet supplement that will help you shed some weight while helping you control your appetite. This is due to a blend of high-quality ingredients.
For people who feel that their weight gain may be attributed to an imbalance in blood sugar levels, using a product like this might be desirable. Additionally, many American diets are lacking in fiber, a very important nutrient for maintaining cholesterol levels and supporting health overall. Fruits and vegetables in a healthy diet will provide similar dietary fiber and much more nutrients than this diet pill.
Suggested Use: Take 1-3 capsules 30 minutes before breakfast, lunch, and dinner. Take with 16-24 ounces of water to maximize the effects of glucomannan.
Ingredients: The formula for Glucopsyll consists of Glucomannan, a fiber from the Konjac Root often found in weight loss supplements to act as an appetite suppressant; Psyllium Husk acts as a laxative; Guar Gum for increasing feelings of fullness and Fibersol-2, another dietary fiber.
- Glucomannan: A powerful water-soluble natural dietary fiber derived from konjac root (Amorphophallus konjac). Glucomannan delays stomach emptying, leading to a more gradual absorption of dietary sugar; this effect can reduce the elevation of blood sugar levels that is typical after a meal. Controlled studies have found that after-meal blood sugar levels are lower in people with diabetes given glucomannan in their food, and overall diabetic control is improved with glucomannan-enriched diets according to preliminary and controlled trials. One preliminary report suggested that glucomannan may also be helpful in pregnancy-related diabetes. Glucomannan has dramatic effects on bodyweight by occupying space in users stomachs. Glucomannan has the ability to form a gel in the stomach of users. It will bind with up to 200 times its weight of water to give you a feeling of fulness. Its the most potent weight loss fiber we could find.
- Psyllium Husk: The Food and Drug Administration (FDA) also recognized that the soluble fiber from psyllium seed husks, as part of a diet low in saturated fat and cholesterol, may reduce risk of coronary heart disease. Based on results from research studies, psyllium may also hold properties for such degenerative diseases as diabetes, particularly for blood sugar levels, as well as heart disease and ulcerative colitis. Another benefit may be a feeling of fullness, which could aid weight management. Studies show that psyllium may improve some diabetics blood sugar levels, and will not raise insulin levels. In fact, a published study suggested that psyllium may help control Type II diabetes. The main goal in diabetes treatment is to prevent blood sugar levels from rising after meals. Indeed, the seeds’ high soluble fiber content may help to inhibit blood sugar levels from rising after meals.
- Guar Gum: is an extremely valuable fiber, possibly seven times stronger than oat bran in reducing cholesterol absorption and lowering cholesterol. Frequently, individuals using guar gum may reduce their cholesterol as much as 25 points with a 28 percent drop in LDL cholesterol, while oat bran might produce only a 10 percent drop. Guar gum also increases serum zinc and magnesium concentration in diabetics and, as an adjunct, is associated with an excellent modification in patients with non-insulin dependent diabetes mellitus because it helps regulate blood sugar. Since guar gum is a blood sugar regulator, it might even be beneficial for a hypoglycemic.
- Fibersol-2: Studies on Fibersol-2 have explored its health properties, including effects on the digestive tract and blood glucose and cholesterol levels. Physiologically, the ingredient has been shown to increase both bowel regularity and fecal volume. In a study of 14 females and six males with fecal frequency fewer than three times per week, the Researchers found that weekly fecal frequency increased from 2.6 times to 4.0 times. In addition, fecal volume (expressed in terms of the volume of an egg) was increased from 6.0 to 11.3. The subjects also had significantly increased proportions of bifidobacteria in intestinal microflora. Because of the slower absorption, Fibersol-2 has positive effects on blood glucose levels. Concurrent findings indicate that when Fibersol-2 improves carbohydrate metabolism, this affects serum cholesterol levels. “It has been shown that Fibersol-2 lowered total cholesterol levels by lowering LDL-cholesterol levels without a change in HDL-cholesterol levels,” “Furthermore, ingestion of Fibersol-2 lowered serum triglyceride levels in both healthy (control) adults and Type II diabetes patients.”
Caution: These statements about Glucopsyll have not been evaluated by the Food and Drug Administration. Glucopsyll diet pills are not intended to diagnose, treat, cure, or prevent any disease.Glucopsyll,